Agricola Samadhi | Plant-based restaurant

From the garden to our kitchen.

Conscious Eating: Our Organic and completely plant-based Restaurant

‘Good’ is a ROUND word.
When a child says, “it’s GOOD,” he tells of a world untouched, pure, essential.
“You’re good,” means: “I can trust, I feel safe.”
This is true for humans, but also for nourishment.

A child is master of the essential innate ideas. Adults need to relearn to feel, to savor the taste of food connected to the taste of life. You Are Here, and on this table you receive the privilege of that ‘good’ that has the taste of childhood.

Close your eyes for a moment, while you perceive the food that from your mouth diffuses energy and pleasure in every part of you.
Organic, for what we produce, it is truth, not a definition of fashion: we cultivate without using herbicides or pesticides with an arduous daily work between the rows.
We produce fruit, vegetables extra virgin olive oil, tomato sauce, jams. The fruit and vegetables we eat are seasonal, we use a variety of cereals and vegetable proteins, all combined with ‘super food’, ‘lesser known’ natural products (miso, algae, spirulina, tofu, the seitan) in order to equalize and balance the nutritional supply we need.

Agricola Samadhi | Agriturismo end bio Restaurant to Zollino, Lecce

Food is harmony
Grow for us means supporting and not interrupting the cycle of life.
This food walks only a few steps to get from the garden to our kitchen.
Yes, this food is Good, because it made with love, because it is good for your health and at the same time does not harm anyone; to get on your plate it does not exploit other creatures, did not generate suffering, and does not bring pain residues, but joy.

It is a harmonious food, whole, in harmony with creation, with Mother Earth.

This food is the present but also the future toward which to aim. The deep aspiration is that the philosophy of mindful eating, respecting all living beings will always expand more, generating virtuous circles.

Listen to this food, it talks emitting happy vibrations.

We do not choose the easy way out, we like the commitment.
We want a full life that tastes Good”.

Written by Federica Morrone whit Francesca Maniglio
The Meals
Meals are prepared mainly with the ingredients of our gardens and with products of local producers to offer maximum freshness and bioavailability.
During the preparation of our meals we aim to go beyond the concept of ‘good’ and ‘typical’: a diet that is tasty but also and above all healthy, making natural, light and balanced recipes.
Good and healthy for us must be synonymous: this is our starting point.
Book
Opening:From April to November, open every day for brunch and dinner.
Opening hours:
Brunch: 10:30 - 12:00 am
Dinner: : 19:00 - 21:00 pm
Cuisine:
• "International and plant-based" cuisine specialties, with varied and always different dishes every day.
• All foods are prepared fresh every day, with organic ingredients from our gardens.
• Own production of olive oil, preserves and jams.

Reservations:
• You can book by calling +39.0836.503035.
• From April to November it is possible to organize private dinners for parties and special occasions.
Samadhi-food

Contact us

Ristorante Agricola Samadhi

Via Stazione,116 Zollino (LECCE)

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